Perfect Poultry Farming Equipment Supply Your Farms Great

May 08, 2019
Your Poultry Farm Cages Maybe Backward
At present, with the rapid development of the poultry farm industry, especially the chicken farming industry, the traditional poultry farming techniques and methods have become somewhat backward. The modern  developed for this purpose has gradually begun to be used in this industry, and it has immediately received a large number of users recognition.
People who raise chickens know that good chicken farming equipment can have a multiplier effect. supplier can continuously provide high quality farm equipment for your farm.
The chicken farm equipment is a set of process machinery composed of a number of components. The main components include a poultry feeding and drinking system, an egg-collecting system, and an automatic defecation system. Each poultry farm system has its own unique advantages, such as the poultry farm drinking water system can be based on chickens of different ages, adjusted to different heights, suitable for chickens drinking water. The egg collecting system can collect the eggs under the chicken, and it will not cause eggs breakage. What are the mechanical components of the chicken farming equipment ?
People should be Careful About Raising Mathods :
To prevent colds and chickenpox, the weather turns cold after autumn, especially if the temperature changes in the morning and evening, chickens are prone to catch cold. The prevention of chicken disease is first of all to prevent colds. Chickens that have colds will reduce their resistance, and it is easy to develop other infectious diseases. Therefore, it is not advisable for chickens to be put on the playground. Most of the fowl pox occurs in the late autumn when it is opened, and it is mostly infected with young chickens of the current year. To prevent this disease, prevention should be done well when using of  products. The emphasis is on mosquito prevention and moisture prevention.
The old and the weak hens were bred and raised separately. They were raised before the moulting. The rations were supplied according to the hen feeding standards. The light was increased to 14 to 16 hours, so that the hens were sacrificed. When eggs drop below 60 percent, they can be sold.
 

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