Analysis of frequent causes of chicken disease

If the farmers do not master the scientific and reasonable technology, they will cause frequent chicken diseases and lose the economic benefits of the farmers.

1. A large part of the causes of frequent flock diseases are due to the lack of professional skills of farmers and staff, backward technology, and low management levels. As a result, chicken disease has not appeared, and timely diagnosis and treatment are not known, which has harmed large groups in succession.

2. Feeding management is not in place: On the same day, the laying hens can be put out of the market. During the period, the chickens cannot be added randomly. The growth cycle of the flocks is prone to strong bullying, resulting in a low survival rate of the flocks.

3. Don't pay attention to immunization: Infectious diseases are the key to harm the flock survival rate and the economic benefits of farmers.

4. Immunization method is incorrect: Before immunization, you must learn about immunization methods, immunization knowledge, what diseases should be used and what immunization methods, etc.

5. Farmers are self-closed and their peers do not communicate with each other: Many technologies and techniques can only be learned through experienced farmers.

6. Irregular disinfection: Regular disinfection of the chicken house is an important method to kill pathogenic microorganisms, which can hinder the infection of germs from the source.

7, feed nutrition is not balanced; farmers need to know that the various types of nutrients required by egg broilers at different growth stages are different.

Do a good job of feeding management, so that the flock grows and produces healthily.